Feed Beta-glucanase enzyme Nutrizyme BGL for nutrient absorption
Nutrizyme® BGL is a highly concentrated thermostable β-glucanase produced by submerged fermentation of Trichoderma reesei followed by purification and formulation. The enzyme efficiently catalyzes the depolymerization of β-Glucan in plant materials.
β-Glucan presents big challenges in many cases in that it causes high viscosity leading to difficult filtration and inefficient digestion and absorption of nutrients. The β-Glucanase in the product is capable of degrading the β-Glucans to produce non-viscous low molecular oligomers efficiently, which helps get rid of the problem. When used in feed processing, it reduces the viscosity of gastrointestinal chyme containing β-Glucan and improves the absorption of nutrients and nutritional value of feed.
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Items |
Standard |
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Appearance |
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Powder |
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Colour* |
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Odour |
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Slight fermentation odour |
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Activity** |
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10,000u/g~50,000u/g |
*Color can vary from batch to batch. Color intensity is not an indication of enzyme activity.
**1 unit of β-glucanase equals to the amount of enzyme, which hydrolyzes 4 mg/ml β-glucosan to get 1 μmol of reducing sugar (in glucose) in 1 min at 37℃ and pH5.5.
RECOMMENDED DOSAGE
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Used for complete feed |
Dosage: (g/MT of complete feed) |
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≥10,000 u/g |
100 |
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≥50,000 u/g |
20 |
Dilute the concentrated enzyme before use.
ENZYME PROPERTIES:
pH profile
BENEFITS
l Reduce the viscosity of the chyme in the gastrointestinal tract, eliminate anti-nutritional factor, and improve animal performance;
l Break down cell wall structure, release nutrient from the cell, and promote nutrient uptake and utilization;
l Generate abundant functional oligosaccharides, improving body immunity.
SAFE HANDLING PRECAUTIONS
Enzyme preparations are proteins that may induce sensitization and cause allergic type of symptoms in susceptible individuals. Prolonged contact may cause minor irritation for skin, eyes or nasal mucosa. Any direct contact with human body should be avoided. If irritation or allergic response for skin or eyes develops, please consult a doctor.
WARNINGS
Keep sealed after use every time to avoid microbial infections and inactivation of enzymes until its finish.
PACKAGE AND STORAGE
- Package： 25kg/bag
- Storage： Keep sealed in a dry and cool place and avoid direct sunlight.
- Shelf life: 12 months in a dry and cool place (20℃).
For more details or any inquiries you may contact directly by sending us emails at: jeff2020@dingtalk.com
| E-mail: sunson@chinaenzymes.com |
| Tel:86-20-86586087 86-10-58246891 |
| Fax:86-20-86586895 86-10-58246862 |
